Lake Martin Love

IMG_0601

My grandfather grew up in a tiny mill town in Alabama near Lake Martin. When the 44,000-acre lake was created in the 1920s, it was the largest man-made body of water in the world—just up the road from his home. And so his family built a small cabin on the quiet lake that they’d visit on weekends long before that was something people did.

The lake—and the cabin—have come a long way. Today, my grandmother (my grandfather passed away a few years ago) has created what I think of as one of the most relaxing places on earth out on their point. Boats with thousands of summer visitors buzz around the popular lake all summer, but her little slice of it feels perfectly secluded.

I’ve visited every summer since I was a kid—I was there last weekend—and it’s one of my favorite places to spend a few days by the water. If you’re considering a trip (which you should), here are some spots I’d recommend on your visit.

IMG_0623

The Landing at Parker Creek: This is a newer addition to the lake, but the laid back restaurant has become a fast favorite. It’s easiest accessed by boat and features a swimming area, live music, games, and a variety of spots for dining and drinking. Play a game of corn hole or ring toss before pulling up a stool at the outdoor bar and cooling down with one of the creamy famed Bushwacker cocktails.

5206f2d4a631e.image

Chimney Rock: If you’re looking for the party on a summer Saturday afternoon, this is the place. Hundreds of boats line up, often tying themselves together and turning up the music, near this spray paint covered rock where (slightly crazy) people launch themselves from various heights. It’s not remotely safe, but it’s a ton of fun.

FullSizeRender

Peanut Point: This place has been around for decades, but I only discovered it a few years ago (it’s a big lake). On a sandy pine-shaded point a local couple boils and sells thousands of peanuts all summer long. Snag one of the cajun-flavored bags if you can.

header-catherines

Catherine’s: I’m a sucker for an artisanal market and this one is pretty charming. In addition to rows of gourmet groceries, the European-style market features an airy cafe, bakery, wine tastings, and mouth-watering cheese selection.

IMG_3666

The AMP: I got lucky because this gorgeous open-air amphitheater with panoramic views of the lake is within walking distance of my grandmother’s home. But regardless of where on the lake you’re coming from, this grassy hillside is a great destination for its summer concerts and events.

Church-in-the-Pines

Church In The Pines: I don’t usually include churches as part of travel destinations, but I really love this church. Tucked into the woods and facing the lake, the huge open-air space is at once simple and stunningly beautiful. They have guest preachers and musicians all summer long, and its a great spot to spend a peaceful Sunday morning.

 

Summer Salad

IMG_0497

I think late summer may be my favorite time for Farmers Markets in North Carolina—mostly because the season’s sweetest tomatoes have arrived. And I like to think of tomatoes as an excellent excuse to eat mozzarella cheese. (I’ve heard that it’s frowned upon to just serve yourself a plate of fresh mozzarella. Just to be clear, this would not be frowned upon by me.)

Anyway, over the weekend I created this salad using a few of those tomatoes, some fresh locally-made mozzarella, and an olive oil I picked up in Italy. It was the greatest caprese salad I’ve ever made. So, since I’ve created my greatest, I feel confident sharing some tips for your creation.

IMG_0438

  1. Eat local. Get as many of your ingredients—tomatoes, cheese, basil—as possible from local farmers and artisans.
  2. Except for the olive oil and salt. Olive oils that you’re not cooking with should come from Italy. Check the bottle. You want olives that are picked and press in Italy. You’ll taste the difference. Trust me. It will actually taste like—crazy as this sounds—olives. As for salt, I’m a salt snob. My favorite easy-to-obtain brand though is Real Salt.
  3. Pick and tear your basil just before you serve. It’s the most fragrant in that moment.IMG_0024
  4. Use different colored tomatoes. This is mostly for presentation purposes, but also adds a nice mix of flavors.
  5. Serve with crusty bread and pour your olive oil liberally enough that you’ll have lots to sop up.

Eat up and enjoy!

Henry Ford24X36Here’s a fun fact: This is likely a made-up quote. While it’s widely credited to Henry Ford, basically all historical research indicates he probably didn’t say it. But I love the idea behind it so much—fulfilling a need/desire that people didn’t even know they had, in a way better than they could have dreamed—that I ordered this poster of it to hang in my new office.

Somewhere, my journalism school ethics professor just died a little. But I’m pretty excited about my new wall art.

 

 

Lavender Lemonade

Lavender-Field-800X2752.jpg
Often, for me, the enjoyment of cooking meals and creating drinks comes in the process rather than the final product. (Don’t get me wrong, I enjoy more than my fair share of the final product.) But there’s something really soothing to me about spending a afternoon puttering around my kitchen. I like to do it with music playing and the back door open, with dogs wandering in and out.
And I especially like creating food that smells good. I know this is weird, but I don’t enjoy things like roasting cauliflower or searing fish as much because even if they taste amazing, the smell doesn’t fit with my pleasant cooking experience. (By the way, totally know that I’m crazy.)
So, it should come as no surprise, that I’ve become obsessed with making lavender simple syrup for cocktails. The fragrance of the boiling lavender makes my entire home smell like a field in Provence. Then, the final product gives cocktails a fresh and floral flavor that’s perfect for cool summer drinks. Want to try it for yourself? Here’s how:
images-1.jpg

Boil one cup of water, half a cup of sugar, and two tablespoons of dried lavender buds for a few minutes. Then, let it steep for about half an hour. Finally, drain the lavender from the water. I pour it through a paper towel. You lose some that way, but it’s the only sure way I’ve found not to have any lavender particles in the syrup.

IMG_0373.JPG
Next (and most important) step: Cocktail. My favorite is an easy mix of 2/3s lemonade, 1/3 vodka (Tito’s), and a splash of the lavender simple syrup. Chill and serve in martini glass—garnishing it with a lemon or a sprig of lavender. (This mix works well pre-mixed in a pitcher for groups.)

Inspiration

bigstock-Laptop-computer-coffee-morning-86943893.jpg

In the last few years I’ve realized that in general I wake up unhappy. It’s funny, because I’d describe myself as a “morning person.” I like getting up early and being productive. But the morning is when every anxiety in the world seems to land on my shoulders. It’s like I haven’t been diligent at keeping them at bay in my sleep and so I wake up unreasonably distraught by the state of my world.

(Related: Most mornings I’m awakened by an animal that closely resembles an 80-pound coyote jumping on top of me and howling for food. So maybe that has something to do with it.)

Anyway, because of this, I make a conscious effort to spend my morning lifting my mood. Coffee helps. So do dogs. But one of my favorite things to do is watch inspiring talks online as I get ready. I generally alternate back and forth between Ted Talks and sermons from Andy Stanley’s Atlanta church, North Point.

Right now, his church is doing a series that feels a little like Ted Talks (if Ted Talks occasionally mentioned God). So far, the VOICES series has included talks from Jeremy Cowart (world renowned photographer who founded Help Portrait), Scott Harrison (club-promoter-turned-philanthropist who founded Charity Water), and Ryan Leak (the hilarious motivational speaker behind Chasing Failure). It is awesome. Regardless of whether you even believe in the existence of God, this series and these people are so inspiring.

So, if you’re like me and wake up in a state of despair, definitely watch this. But even if you’re just a normal human who enjoys some good inspiration, it’s worth a watch.

Summer Reading

I’ve been reading a lot this summer. I’ve read some things I wouldn’t recommend (Paula Hawkin’s—author of The Girl on the Train—new book really bummed me out) and some stuff you already know to read (Grisham’s latest isn’t great, but it’s not terrible and read Big Little Lies before you watch the HBO series). But here are five favorites from the last few months:

28214365.jpg

This novel jumps around time-wise—skipping entire decades without reference—and there are tons of characters, but you feel invested in all of them. It feels true to life in a lot of ways—especially the broken pieces after divorce. It’s not a happy or a sad story necessarily (and it’s definitely not fast-paced), just a beautiful story about a family. The author’s subtle descriptions of place and time—from summers in 1960s LA to rural Virginia—were my favorite part.

9780735212176.jpg

The author of this novel about immigration and refugees is Pakistani and while the novel is (obviously) fiction, it hits uncomfortably close to reality with the current Syrian crisis. Many parts feel fantastical, while others feel as if they could be autobiographical for an actual modern day refugee. It’s insightful and eye-opening. And it often read like scenes from a movie, so I’m really hoping someone turns it into one.

9780425285046.jpg

This is your eerie summer beach read. It’s a bizarre thriller that takes place in London and is full of twists and turns. It’s the kind of psychological page turner that’ll keep your attention and should probably be followed by something light and fluffy.

1440x720.jpg

Speaking of light and fluffy, for the most part this book falls right into those categories. Sure, there are some twists and some intrigue and a little bit of sadness, but this novel keeps thing pretty upbeat. It’s the story of a self-described boring British woman who moves to the South of France and becomes immersed in a mystery around perfume and  aristocrats, with a love story thrown into the mix. I read this when I was on a trip to Tuscany, which is cheating. Because everything is better in Tuscany. But if you happen to be traveling to some spot like Tuscany or the French Riviera, this is the perfect companion for your trip.

9780451488336.jpg

This book was published in 1989 and was an international bestseller, so there’s a good chance you’ve already read it. And a television series based on it was released in 2010, so you may have actually watched it. I had done neither and now I don’t know why I waited so long. I loved this book in general—its stories and characters, set in the 12th century, are compelling and fascinating. It’s not out-of-this-world writing, but the storytelling is just amazing. And this summer I’ve had the chance to visit a few European cathedrals (which is what much of this book centers around) and all I could think of was this novel. I really loved it. Read it. (Tip: Read the Kindle version. This guy is like a thousand pages.)

My Latest Charleston Favorites

IMG_0166

It’s hard to keep up with Charleston. The pastel-hued Lowcountry town may be known for its deep and rich history, but the city seems to be opening a fresh new restaurant, shop, cocktail bar, or boutique hotel every second—each one cooler and more gorgeous than the last.

IMG_1873

On my latest visit, I stayed in The Dewberry, which checks all of Charleston’s boxes: interesting history, chic design, incredible food, and fabulous cocktails. (Bonus points: It also has a spa that is a perfectly cool and dark retreat from the Southern city’s ridiculous summer heat.) After that visit, I’ve compiled a list of some of my favorite Charleston spots right now. New and trendier places will edge their way in soon, but for now, my latest favorites:

LOUNGE
Even if you don’t sleep at The Dewberry, plan on at least one cocktail in the new(ish) hotel’s luxe lobby, which they aptly call a “living room.” Housed in a former 1960s federal building, the area features authentic 1960s furniture and a vibe that’s distinctly Mad Men. Behind its brass bar centerpiece award-winning mixologist Ryan Casey works his magic. Order the Old Fashioned and pretend you’re Don Draper for the night.

IMG_0184

EAT
The bustling Upper King Street is undeniably the hottest place to eat and drink in Charleston these days. My current favorites are The Darling Oyster Bar, The Ordinary, and The Grocery (related: What’s with Charleston adding “The” before all restaurant names?). At the vintage-inspired and stylish Darling, order the baked oysters (pictured). At The Ordinary, which is housed in a 1920s bank building snag a seat at the bar and order the crispy oyster sliders. And at inviting and convivial Grocery, don’t skip the fresh and bright swordfish crudo.

IMG_0178

DRINK
After dinner, grab a cocktail at The Belmont where black-and-white films play on the wall and the drinks are as smooth as they are potent. Or, head down the street to The Cocktail Club, a hip speakeasy-esque destination with an always-popular rooftop. (It’s been around for awhile and gets talked about a lot, but if you haven’t been, The Gin Joint on East Bay is just as good as you’ve heard.)

SEE
Sure, there’s plenty of history around town—definitely take a walk through the historic City Market or along the Battery. But this time of year you’re likely looking for the places with air conditioning or a breeze. Grab drinks one night at The Watch, the rooftop bar and restaurant at the new(ish) Restoration hotel. Take a stroll in the early morning through the Saturday market in Marion Square. Grab an iced coffee and sweet treat at the cozy new Harbinger bakery.

Ok, I’m stopping. If you’re looking for more, there’s no shortage of online articles telling you the latest and greatest in the city. These are just my favorites. For now.

Must-See Mallorca

IMG_0720

When my friends, Julie Ann and Javier, told me they were getting married in Mallorca, Spain over July 4th weekend, my first thought was “Well, I’m going to need to take a second job to afford this trip” and my second was “This is going to be the trip of a lifetime.” I was correct on both counts.

I didn’t do much/any pre-travel planning (literally booked rooms the day of my flight), but you should learn from my mistakes. Below, I’ve got some tips for anyone considering a trip to this gorgeous, sunny Mediterranean island.

  • Rent a car. This island was made for exploring. The roads are terrifyingly small, but every turn and crest of hill is more beautiful than the last. You won’t want to just be in one port or town. There’s too much to see.
  • Stay in one of the island’s charming smaller port towns. We stayed in Porto Petro (photo from hotel balcony below), which I’d recommend, for a few nights. We also stayed in Cala D’or for a few nights, which was a little too touristy for my taste. (Read: Lots of drunk Brits singing karaoke until the wee hours of the morning.)

IMG_0451

  • Go beach hopping. There are so many gorgeous beaches. You’ll want to try a few. Our favorites were Cala Mondrago (part of a national park), Cala Mesquida (most beautiful wide white beach… and randomly filled with Germans), Cala Sa Nau (away from the crowds and surrounded by craggy cliffs).

IMG_1139

  • Explore the smaller towns and island’s sites. If you’re staying on the eastern side of the island (which you should) and in the mood for a hike, check out the wooded trails leading up to the Sant Salvador, a mountaintop 13th-century monastery offering panoramic views from its windy peak. Save a Wednesday or Saturday morning for the bustling food and artist market in Santanyi (have an idyllic lunch on the lemon-tree-filled patio of Restaurant Laudat). And just save time for stops along the way—seemingly every town has a sun-bleached old cathedral, charming city square, and inviting restaurants.
  • There is so much good food it’s hard to pick favorites. But here are a few musts: Quince in Porto Cristo was the most charming waterside cafe ever. Seriously ever. Nicest owners. Best food. Beautiful views. Go for tapas (pic below). Get drinks at sunset at Blue Bar Chiringuito in Porto Colom.  Then get dinner (ideally, seafood paella) at Club Nautic Restaurant just across the water.

IMG_0866

  • Spend at least one day/night in Palma. The island’s main city feels like a little sister to Barcelona. There’s plenty of shopping, historical sites, and beautiful narrow streets in its old town—without the overwhelming tourist crowds of Barcelona. Have a late dinner at the bright and airy El Tapas de Flanigan (Best ham croquettes we ate the whole trip. And we ate a lot.) and take a walk by the stunningly beautiful seaside cathedral at night. Our boutique hotel, Santa Clara Urban Hotel & Spa, was the perfect mix of historic charm with luxe modern amenities—and smack in the middle of the old quarter.

IMG_1174

  • If you want to splurge, spend a night at Hotel Cap Rocat where my friends got married. I did not. Because I’m not a millionaire. But it was AMAZING. It’s an old seaside fortress turned into a luxury hotel overlooking Palma. I really can’t stress enough how incredible it was. Go for drinks, dinner, a night (or ideally one of your favorite couple’s wedding).

IMG_0499

  • Final tips: 1) There are about 8 billion Airbnb options on the island. Book early in the summer time, because they fill up fast. And there are some really amazing villas you can get pretty cheap if you look. We used Hotel Tonight some and had success with that. (Sidenote: I love that app too much.) 2) The very popular bread, aioli, and olives appetizer sounds weird. Embrace it. It’s so good. 3) Bring copious amounts of high SPF sunscreen. The sun here is insane. And the sunscreen is overpriced. 4) They mine salt on the island. Stock up on that for souvenirs. You won’t regret it. 5) Order sangria every chance you get (this is really just life advice, not necessarily specific to this trip).

 

 

 

 

Island Time

IMG_7664

I spent the weekend at Pawleys Island—my favorite place on earth. I’ve been lucky enough to grow up spending summers and weekends there. And I get a lot of questions from people considering a visit. My answer is always: Yes, go there. Now. Now that that’s settled, here are some answers to other questions:

Where to eat: Chive Blossom is my favorite spot. It’s cozy and intimate, but beachy and lively. The She Crab Soup is the best I’ve ever had anywhere (and I’ve tried more than a few). If the weather is nice, sit outside under the string lights. And if you like fried oysters, order these and thank me later. Frank’s Outback is a similar spot both price and cuisine wise. I love sharing a bunch of small plates at this restaurant (get the ahi tuna nachos) and it’s hidden garden is especially nice on a cooler night. For a casual lunch, grab a bite a BisQit. The little burger joint tucked back in the historic Hammock Shops has become one of our favorite spots for a midday venture off the beach.

What to do: Honestly, I spend about 60 percent of my time in the hammock on our back porch with a book, 10 percent walking on the beach, 10 percent swimming, 10 percent sitting in the sun, and 5 percent crabbing. That’s the kind of laid back stuff Pawleys is made for. But a few other fun things to do include renting bikes to ride around the island and mainland, riding said bikes over to the the All Saints cemetery to see the old graves including the famed Alice, buying fudge and walking around the Hammock Shops, going early in the morning to Georgetown’s harbor for shrimp fresh off the boat, and taking kayaks out in the marsh. I’ve done other stuff—golf, plantation tours, Brookgreen Gardens, Atalaya castle—but for the most part those just get in the way of hammock time.

Northward Bound

One of my favorite ways to spend a sunny Saturday is exploring the Lake Norman area north of Charlotte. During the week, traffic makes this area miserable. Seriously, nothing is worth the agony of the parking lot that I-77 becomes at 5 pm. But on Saturdays it’s easy-breezy—and actually a pretty drive as far as interstates go.

On last Saturday’s perfect pseudo-spring afternoon I went with friends up to Davidson to meander around before dinner at Kindred, celebrating my friend Jenn’s birthday. Wandering in and out of shops on its charming Main Street reminded me how much I enjoy this area. So, I thought I’d share a few of my favorite spots in case anyone else was inspired to spend their weekend hours leaving the city for some of its cutest ‘burbs:

daveste

Check out the vineyards. Daveste (above) is at the northern most point of the lake in Troutman. It’s a simple, pretty vineyard with an airy tasting room and outdoor seating overlooking a pond. There are lots of vineyards farther north on 77, but this is a good one for a taste of the local grapes.

img_1961

For a playful twist, make a trip to Lazy 5 Ranch in Mooresville. You feed animals like giraffes and deer from your hand. It’s kind of a weird experience, but it’s also pretty fun. (Warning: You will find bits of animal feed in your car for weeks after this trip. Turns out, wild animals are not neat eaters.)

img_2855

During the warmer months, stop at Carrigan Farms in Mooresville for a swim. It’s a pick-your-own farm for some seasonal crops and offers fun hayrides in the fall, but the coolest thing at this farm is its rock-quarry-turned-swimming-hole where you park in a field and take a path through the woods to this hidden gem.

alino

If you’re looking for a casual bite, go to Alino Pizzeria in Mooresville. I really can’t stress enough how much I love this place. It’s the best pizza restaurant I’ve ever been to. Ever. And it’s housed in a cool old mill. It’s relaxed and casual while also being chic. I would eat there every day if I lived in Mooresville. Every. Freaking. Day.

I don’t really feel like I need to express how much you need to eat at Kindred if you haven’t yet. I’ll let all the national accolades and James Beard nominations do the talking for me. But seriously, go there. And order the fried oysters and the birthday cake dessert. I realize that’s a weird combo, but both those things are just so good.

If you have extra time, check out the Davidson Farmers Market on a Saturday morning. There’s a woman there who sells Mason jars filled with fresh goat cheese and tapenade. Buy them. And then grab a fresh loaf of bread at Millstone Bakehouse to smear that on. Unfortunately, there are no photographic examples of this due to being distracted by eating it. So, you’re just going to have to trust me on that one.